The Charak Samhita’s Jwar Adhyay highlights the significance of Rasa Pachaka Yoga in treating Vishama Jwara, particularly Santata Jwara. Within the mentioned therapeutic approach, five distinct Pachak Kashayas are outlined, with Rasa Pachaka or Santata Jwar Nashak Kashaya standing out as the initial one. Although the term “Rasa Pachaka Yoga” isn’t explicitly stated, its application in Santata Jwara treatment, arising from Rasa Dhatu Vikruti, becomes evident through Yukti Pramana. This implies a targeted impact on the Rasa Dhatu.
In the treatment of Santata Jwara, the primary focus is on Rasa Pachaka, emphasizing its role in rectifying Rasa Dhatu imbalances. The active involvement of Rasa Pachaka is substantiated by its place as the foremost Kashaya in the therapeutic regimen. Transitioning from the general context to specific details, the connection between Rasa Pachaka Yoga and Santata Jwara becomes apparent, creating a comprehensive understanding of its application and efficacy in addressing the intricacies of Vishama Jwara, particularly when rooted in Rasa Dhatu disturbances.
Reference
कलिङ्गकाः पटोलस्य पत्रं कटुकरोहिणी ।।
च. सू. ३/२००
Ingredients
Following are the ingredients of Rasa Pachak Yoga or Santata Jwara nashak kashaya mentioned in the treatment of Vishama Jwara in Charak Samhita Chikitsasthana Jwarachikitsit Adhyaya.
1) Kutaj – Kalingaka
- Botanical Name -Holarrhena antidysentirica
- Family Name- Apocynaceae
- Rasa- Tikta, katu, kashaya
- Virya -Sheeta
- Vipaka -Katu
- Guna -Laghu, ruksha
- Karma -Agnideepana, pachana.
- Its application lies in digesting Rasagata Ama and Sama Doshas, and pacifying Nirama Doshas through its Tiktarasa. Employed to digest and appease Rasagata Doshas, it finds use in Santata Jvara.
2) Patol Patra – Patol
- Botanical Name- Tricosanthes dioica
- Family Name- Cucurbitaceae
- Rasa- Tikta
- Virya -Ushna
- Vipaka -Madhura
- Guna -Laghu and Snighdha
- Karma -Patola is useful in Pitta and kahpajvara to digest doshas and to expel and pacify nirama doshas, making it useful in rasagata vishamajvara.
3) Kutki – Katukrohini
- Botanical Name- Picorrhiza kurrooa
- Family Name- Scrophulariaceae
- Rasa -Tikta
- Virya -Sheeta
- Vipaka -Katu
- Guna -Laghu, rukhsha
- Karma- It has special action in jvara as it is tikta rasa.
Uses and Properties
- Useful in Ashradhha-Aruchi (tastelessness), Hrillas (nausea), Gaurav (heaviness), Tandra (lassitude).
- Reduces Paanduta (anemia), Strotorodha (clears out body channels).
- It is Malanulomak (clears stagnant Mala), Dipan-Pachan (improves digestive fire), normalizes vitiated Kapaha-Pitta Dosha.
- Excellent in thyroid disorders.
- Reduces RasadhatuVikruti and nourishes Rasa Dhatu.